Next: Carve faces into the apples~ if it's a soft apple, little fingers can pick out eyes just fine, or use a dull butter knife or spoon. My #1 son's choice tool was a pocket knife - he's used one just fine for years, so his carving skills were up to par.
Did you notice that he's really excited for Christmas to come? And do you see the apple temptation on Jacob's face? Hmmm.... sure looks good.... Yep~ it IS quite tasty-- needless to say, Mom carved his apple face for him-- on another apple.And this is what you'll end up with: Now the fun part comes-- waiting for them to dry out. Over the next few days/weeks, they'll transform into little old faces, which you can decorate with fabric. Stay tuned as ours 'age.' Or, for my impatient followers, you can stick them in the over on very low heat for a few hours. To be continued...
1 comment:
mmmmm - I agree with Jacob - can't we just eat our specimens? make sure you post about the progress - I want to see how much they "shrink"...
Love ya
Post a Comment